Directory of Gambit Weekly’s Northshore Advertisers
Feng shui lamps, tabletop fountains, lucky bamboo shoots and other decorative accessories are just part of the treasures found at Monet’s, which specializes in fresh-cut flowers, floral arrangements and events.
DINING
La Carreta
108 N.W. Railroad Ave., Hammond, 419-9990;
1200 W. Causeway, Mandeville, 727-7212
You’ll get more than rice and refried beans at this Mexican cocina, and you can eat outside. One favorite is the chili rellenos: whole poblano chilies stuffed with cheese and a choice of beef, chicken or shrimp, then batter-fried and served with ranchero sauce and guacamole salad. For those with a taste for the hot, ask for a side order of chilies toreados (grilled jalapenos), but make sure you order an icy margarita for the aftermath. Major cards accepted. Lunch and dinner daily.
Morton’s Seafood Restaurant
702 Water St., Madisonville, 985-845-4970
Web site: www.mortonsseafood.com
A charming ambience on the Tchefuncte River (request a table on the outdoor porch) puts diners in the mood for a host of treasures from the water, such as daily boiled shrimp, crawfish and crab.Monday nights diners can get oysters on the half-shell for half price. Major cards and checks accepted. Lunch and dinner Friday through Wednesday.
Nuvolari’s
246 Gerard St., Mandeville, 626-5619
Known for its crabmeat ravioli in pesto cream sauce, diners sometimes overlook the other notable choices on the mostly Italian menu, such as the little neck clams and mussels in a deep red sauce with fennel and garlic. Caesar or house salads are $2 with a pasta entrée. Major cards accepted. Dinner nightly.
Sutherlin’s ... fine dining
1705 Hwy. 190, Mandeville, 727-3463
The ambience is romantic at this taste of old New Orleans. But what you’ll really fall in love with is the cuisine, such as mouth-watering sauteed veal scallops served with asparagus, crabmeat and mushrooms drizzled with hollandaise sauce. Or the Triple Tenderloin Tchefuncte: three tournadoes layered over fried eggplant with hollandaise, bearnaise and espanole sauce choices, served with a salad. Major cards and checks accepted. Lunch and dinner Tuesday through Friday, dinner Saturday and brunch Sunday.
Trey Yuen
600 N. Causeway, Mandeville, 985-626-4476;
2100 N. Morrison Blvd., Hammond
Brothers James, Frank, John, Tommy and Joe Wong use fresh Louisiana seafood and vegetables combined with Chinese seasonings and cooking techniques for fabulous results. The honey-glazed shrimp gets rave reviews as does anything – crawfish, pork, chicken, shrimp or softshell crab – cooked with Trey Yuen’s Tong Cho sauce, available by the bottle. Major cards and checks accepted. Lunch Wednesday through Friday and Sunday, dinner nightly.
SHOPPING & SERVICES
Chef du Jour Catering LLC
75070 Jack Lloyd Road, Abita Springs, 867-3416
Web site: www.chefdujourcatering.com
Chef Eric Garmon Wallace offers full-service, white-glove catering services, specializing in regional cuisine. Complimentary consultations and delivery available, along with personalized services. Hours 9 a.m. to 5 p.m. weekdays, or by appointment.
Hasslock Studios
334 N. Vermont St., Covington, 893-6648
Web site: www.hasslockstudios.com
Art and pottery come together beautifully at this Covington studio, which for 11 years has featured hand-painted dinnerware and accessories, custom (or production) tile work for kitchens and bathrooms as well as architectural applications for interiors and exteriors. Hours 10 a.m. to 5 p.m. Monday through Friday.
Monet’s
3902 Hwy. 22, Mandeville, 674-2442
Web site: www.FlowersbyMonets.com
For more than eight years, Monet’s has set a high standard with its original floral and unique gifts. The staff also handles weddings and special events. Bridal registry and wedding consultations are available. Non floral products include gourmet products and home decorating accessories and gifts. Major cards and checks accepted. Open 9 a.m. to 5:30 p.m. Monday through Saturday.
Norwalk the Furniture Idea
1828 Veterans Memorial Blvd., Metairie, 835-5131; 69170 Hwy. 190 Service Road, Covington, 892-5585
Web site:www.norwalkfurnitureidea.com
Trained design consultants are on hand to help customers select personalized furniture upholstery, tables, art, area rugs and other home decorating items.
The Olive Jar
By appointment, 893-7600
Mediterranean antiquities at wholesale prices are available at this importer of hard-to-find items from Turkey. The Covington business offers antique olive oil jars, pots, urns, bowls, marble washbasins, and wooden bowls for both decorative and utilitarian needs.
St. Tammany Art Association
129 N. New Hampshire St., Covington, 892-8650
For 43 years, this nonprofit association has staged monthly art openings and offered classes for all ages. The group publishes a newsletter and helps artists find spaces to exhibit. It sponsors the annual Bluesberry Festival, Starry Starry Night Art Auction, Three Rivers Art Festival and Discovery Center Outreach Program. Hours 8 a.m. to 4 p.m.
Seitz and Terry
317 N. Columbia St., Covington, 985-867-3392
A design gallery specializing in Country French antiques. Owners Connie Seitz and Lisa Terry import their antiques, furniture and accessories directly from the French countryside. The firm provides interior design services as well. Hours 10 a.m. to 5 p.m. Monday through Friday.
