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WINE OF THE WEEK By Brenda Maitland 11 18 03
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2002 Kim Crawford Dry Riesling
Marlborough, New Zealand
$13-$16

This excellent Riesling from the exceptional Kim Crawford winery in New Zealand is as well made as its superb Sauvignon Blanc. A blend of grapes from two Marlborough vineyards, the fruit provides different flavor profiles to add complexity. Growing conditions were optimal with cool, later-ripening crops, thinned to ensure full ripeness and intense varietal character. The noble Riesling grape's traditional honey and citrus aromas are evident, with ginger and spice undertones. On the palate the full-bodied wine is refreshingly dry with balanced acidity, offering intense flavors of citrus, stone fruit and honey. Good with delicate seafood dishes, cream soups and fruit-based desserts. Available at The Wine Seller, Elio's Wine Warehouse and Sidney's Wine Cellar.

Questions? Email winediva1@earthlink.net.


Other Stories This Week in Cuisine:

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Other Stories by Brenda Maitland:

Wine of the Week 10 20 03

Wine of the Week 10 14 03

Wine of the Week 10 07 03

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