OneStat Web Analytics  
Best of New Orleans
Best of New Orleans Cuisine

Music

Cuisine

Classifieds

Movies

Classifieds

Shopping

Gambit Weekly



Compare Hotel Rates for New Orleans
and Save!
Date of Arrival
Nights
Rooms
Adults


Other Cities
Cuisine
Cover Story Features News Arts & Entertainment Gambit Weekly TOC

WINE OF THE WEEK By Brenda Maitland 12 14 04
Respond to
this Story
Respond to this Story


Piper-Heidsieck Brut Non Vintage
Reims, France
$28-$33

Champagne, the world's favorite celebratory beverage, tops the list for toasts at seasonal social occasions. A blend of 55 percent Pinot Noir, 30 percent Pinot Meunier, and 15 percent Chardonnay, Piper shows a lively, elegant character, harmonious balance and excellent structure. Floral, citrus, mineral and toasty aromas follow through on the palate. Good with hors d'oeuvres, seafood, light meats and cheeses. Available at most Sav-A-Centers, Cork & Bottle, Whole Foods Market (Esplanade Avenue), Robert's Fresh Market (Robert E. Lee), Fortissimo, Antonio's Wine Cellar, Albertson's (Metairie and Marrero), Breaux Mart (Gretna and Algiers), Winn-Dixie (Tchoupitoulas Street and in Mandeville), Louisiana Star in Covington and Hugh's Wine Cellar in Mandeville. (Store listings current at press time.)

Questions? Email winediva1@earthlink.net.


Other Stories This Week in Cuisine:

Restaurant Review
Margaux's

Food News



Other Stories by Brenda Maitland:

Wine of the Week 11 16 04

Wine of the Week 11 09 04

Wine of the Week 11 02 04

Brenda Maitland Archives




Search Restaurants

Restaurant Guide

Restaurant Review


About Us

Subscribe

Distribution

Advertise

Related Stories


Questions? Comments? E-mail Best of New Orleans!
© 2004, Gambit Communications, Inc.