Spring Restaurant Guide
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JACK DEMPSEY'S
738 Poland Ave. 943-9914; www.jackdempseys.com Jack Dempsey's is a neighborhood spot specializing in steaks, seafood and lobster. Try the overflowing seafood platter for two, piled high with golden fried shrimp, oysters, redfish and catfish, plus stuffed crabs, gumbo and a pair of crawfish pies. No reservations. Lunch Tue.-Fri., dinner Wed.-Sat. Credit cards. $$
JACMEL INN
903 E. Morris Ave., Hammond (985) 542-0043; www.jacmelinn.com Chef Phil O'Donnell provides diners with night seafood specials featuring mahi mahi, tilapia and more. The steak offerings include aged Chicago filet, a 7-oz. steak with maitre d' hotel butter and a Jacmel potato. Reservations recommended for parties of eight or more. Lunch Wed.-Fri. and Sun., dinner nightly. Credit cards. $$
JACQUES-IMO'S CAFE
8324 Oak St. 861-0886; www.jacquesimoscafe.com Chef Jack Leonardi is as apt to wander over to your table as a brass band from the Maple Leaf next door is to pop in and say hello. Daily specials make up a good half of the menu, but you'll always find Creole-influenced treats like the roasted acorn squash with mixed seafood in a curry coconut cream sauce and smothered chicken with biscuits, gravy and choice of sides. Reservations accepted for parties of five or more. Dinner Mon.-Sat. Credit cards. $$
JAEGER'S ON THE LAKE
1928 West End Park 283-7585; www.jaegersonthelake.com Jaeger's isn't joking when they suggest Big A's Serious Seafood Platter for the family; an intimidating plate (or several) of fried shrimp, oysters, crawfish, trout, softshell crabs, shrimp croquettes, oysters Bordelaise, onion rings, French fries and hush puppies. Reservations accepted. Lunch Sat.-Sun., dinner Tue.-Sun. Credit cards. $
JAMILA'S CAFE
7808 Maple St. 866-4366 The mixed grill delights diners with shish kebabs, chicken breast, spicy housemade marguez sausage, asparagus and rice. Management also recommends the shrimp tarragon with shrimp and mussels in a garlic wine sauce over linguine. Reservations recommended. Lunch Tue.-Fri., dinner Tue.-Sun. Credit cards. $$
JAVA GROTTO
1943 Lakeshore Dr., Mandeville (985) 626-0976 This coffee shop prides itself on an atmosphere ideal for whiling away mornings over gourmet espresso drinks, pastries and sandwiches. Grab a fresh croissant or bagel with your breakfast latte, or linger at lunch with a turkey, bacon and Swiss cheese wrap dressed with spring mix and tomatoes. No reservations. Breakfast, lunch and dinner daily. Credit cards. $
JAZMINE CAFE
614 S. Carrollton Ave. 866-9301 With a menu evenly divided between traditional American breakfast food and Vietnamese specialties, this new restaurant can satisfy both timid and adventurous eaters. For a traditional breakfast, try the deluxe platter with pancakes, sausage, grits and biscuits. Reservations accepted. Breakfast, lunch and dinner daily. Credit cards. $
JAZZ SEAFOOD AND STEAK HOUSE
2722 Williams Blvd., Kenner 468-3237 There's something to please every palate here, with an extensive menu of traditional steakhouse fare as well as traditional rich Creole dishes. A house specialty is the eggplant Napoleon: thick slices of sauteed eggplant layered with peppers, onions, garlic, shrimp, crabmeat and crawfish in a Romano cream sauce. Reservations accepted. Lunch and dinner daily. Credit cards. $$
JEAN LAFITTE BISTRO
240 Bourbon St. (above the Old Absinthe House) 523-3181 or 523-0103; www.jeanlafittesbistro.com Catch a bird's eye view of the party on Bourbon Street from above the historic Old Absinthe House bar as you tuck into Creole classics. Try the oysters a l'absinthe, topped with Herbsaint-infused creamed spinach, or the escargots Bourgignonne baked in garlic herb butter. Reservations accepted. Dinner daily. Credit cards. $$
JIGGER'S GRILL
1645 Veterans Memorial Blvd., Metairie 828-3555 This neighborhood hangout is a great spot to raise a glass or two after work in good company. The menu features daily specials like Wednesday's chicken-fried steak and Tuesday's fried half-chicken, served with mashed potatoes, salad and vegetables for only $5. No reservations. Lunch and dinner daily. Credit cards. $
JILLY JOE'S
91 French Market Place 525-5637 Besides traditional New Orleans dishes like bread pudding with run sauce, Jilly Joe's also offers a variety of bar snacks like chicken tenders and hot wings. Wednesday's deal can't be beat, with quarter-pound burgers for only $1. No reservations. Lunch and early dinner daily. Credit cards. $
THE JIMANI
141 Chartres St. 524-0493 A popular after-work spot for French Quarter service industry workers, the Jimani keeps the grill open until 6 a.m. nightly. The Chicago-style menu features burgers, club sandwiches, all-beef hot dogs and deep-dish pizzas. No reservations. Delivery available. Lunch and dinner daily. Credit cards. $
JIMMY BUFFETT'S MARGARITAVILLE CAFE
1104 Decatur St. 592-2565; www.margaritavilleneworleans.com You don't have to be a Parrothead to appreciate Jimmy's resort-style, Cajun-meets-Caribbean food. The 'Mother Ocean' seafood platter plumbs the Gulf for fried shrimp, oysters, catfish strips, conch fritters, corn sticks, Texas toast and fries. Free live music every day from 3 p.m. to midnight. No reservations. Breakfast, lunch and dinner daily. Credit cards. $
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| Chef Duke LoCicero specializes in "New World Italian" cuisine at Cafe Giovanni. |
| Photo by Cheryl Gerber |
JIPANG
814 Gravier St. 565-5322 This Japanese restaurant provides light and affordable lunches to CBD office workers. The sushi lunch special and the chicken curry over rice are both popular items. For breakfast, Jipang serves more Western fare like coffee, pastries and eggs cooked to order. No reservations. Delivery to CBD and part of the French Quarter. Breakfast, lunch and dinner Mon.-Fri. Credit cards. $
JOE'S CRAB SHACK
8000 Lakeshore Drive 283-1010; www.joescrabshack.com You can see this festive Lakeside joint from miles away, with its fun beachside decor shining like a beacon to hungry guests. English-style fish and chips are on the menu, as are the more island-influenced coconut battered shrimp served with a plum dipping sauce. No reservations. Lunch and dinner daily. Credit cards. $$
JOEY K'S
3001 Magazine St. 891-0997 Joey K's is a friendly spot right on the funky Magazine street shopping strip. Take a break from browsing and enjoy the daily all-you-can-eat fried catfish special washed down with an 18-oz., frozen mug of beer. Daily specials include homestyle favorites like meatloaf and smothered chicken. Breakfast Sat., lunch and dinner Mon.-Sat. Credit cards. $
JOHNNY'S PO-BOY RESTAURANT
511 St. Louis St. 524-8129 A favorite Quarter lunch stop, Johnny's offers up famous fried seafood po-boys to locals and tourists alike. Try Johnny's Special, a hot roast beef po-boy with grilled ham, Swiss and American cheeses and soaked in beef gravy. No reservations. Breakfast and lunch daily. Cash only. $
THE JOINT
801 Poland Ave. 949-3232 The Bywater is very pleased to have this neighbor, a spot where the meat is smoked in-house and the fresh lemonade and sweet tea never run out. Pork ribs, brisket and chicken are complemented by sides like the barbecue beans, tangy coleslaw and peppery baked macaroni. No reservations. Call for delivery availability. Lunch and dinner Thu.-Sat. and Mon., lunch and early dinner Sun. Credit cards. $
JUAN'S FLYING BURRITO
2018 Magazine St. 569-0000; 4724 S. Carrollton Ave. 486-9950; www.juansflyingburrito.com It's a certain distinction to be the punk-rock burrito capital of New Orleans. Funky local art graces the walls, cool music pours out of the kitchen, and fat, Mission-style burritos like the jerk blackened chicken with avocado, sour cream, black beans, yellow rice, salsa and hot sauce will last two meals' worth at least. No reservations. Lunch and dinner daily. Credit cards. $
JUDICE'S
421 E. Gibson St., Covington (985) 892-0708 This neighborhood favorite focuses on Creole and Italian dishes, such as duck and andouille gumbo or housemade pasta. When the chef's in the mood, though, diners might even find Asian specials on the menu. No reservations. Breakfast and lunch daily, dinner Thu.-Sat. Credit cards and checks. $$
JUKEBOX CAJUN DINER
2560 Williams Blvd., Kenner 469-1112 The selections at Jukebox Cajun Diner are as varied as a ... diner jukebox. An extensive breakfast menu is served 'round the clock, with heaping portions of made-to-order omelettes and pancakes. If you're in the mood for lunch or dinner, the grilled patty melt is a tested and re-tested favorite. No reservations. Open 24 hours. Credit cards. $
JUNIPER 1
15 Gerard St. Mandeville (985) 624-5330 Juniper's chef creates 'progressive Creole' cuisine with a menu that changes weekly to take advantage of the freshest produce, meat and seafood. Management recommends the pork osso buco, a braised pork shank with Creole demi-glace over oyster andouille dressing finished with Jack Daniels' cane syrup sauce. Reservations recommended. Lunch Tue.-Fri., dinner Tue.-Sat. Credit cards. $$
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