Pin It
Favorite

2012 Spring Restaurant Guide - Z 

Z'OTZ COFFEEHOUSE
8210 Oak St., 861-2224; www.zotzcafe.com
This bohemian coffeehouse serves chai and organic, fair trade coffees as well as a wide variety of teas. The cafe's light fare includes croissants and vegan pastries. No reservations. Breakfast, lunch, dinner and late-night daily. Cash only. $

ZACHARY'S BY THE LAKE
7224 Pontchartrain Blvd., 872-9832; www.zacharysbythelake.com
Crab and remoulade grilled cheese comes with white cheddar on multi-grain bread. Sugarcane shrimp are breaded, wrapped in bacon, fried and served with cane syrup sauce. Reservations accepted. Breakfast Sat.-Sun., lunch and dinner daily. Credit cards. $$

ZADDIE'S TAVERN
1200 Jefferson Hwy., Jefferson, 832-0830
Zaddie's fills hot tamales with pork. Visit on Thursday for steak night. No reservations. Lunch, dinner and late-night daily. Credit cards. $

ZARA'S MARKET
2042 Prytania St., 523-3658; 4838 Prytania St., 895-0581; www.zaras-market.com
Zara's deli offers an array of po-boys, seafood platters, whole rotisserie chickens, muffulettas and spinach and seafood quiches. No reservations. 4838 Prytania St.: breakfast, lunch and early dinner Mon.-Sun.; 2042 Prytania St.: breakfast, lunch and early dinner Mon.-Sat. Credit cards and checks. $

ZEA ROTISSERIE AND GRILL
Citywide; www.zearestaurants.com
Platters of slow-cooked meats from the rotisserie include combos like half a barbecued chicken and a half-rack of St. Louis ribs. The Asian tuna salad features seared rare tuna with crispy noodles, sesame seeds, almonds and peanut vinaigrette. Reservation policies and hours vary by location. Credit cards. $$

ZEKE'S RESTAURANT
1517 Metairie Road, Metairie, 832-1133; www.eatatzekes.com
Popular entrees include pecan-crusted catfish and chicken pot pie with puff pastry. Boiled crawfish are served by the bucket with alligator sausage, andouille, corn and potatoes. Reservations accepted. Lunch and dinner Mon.-Sat. Credit cards. $$

ZIMMER' S SEAFOOD
4915 St. Anthony St., 282-7150; www.zimmersseafood.webs.com
Shrimp po-boys, marinated crab salad, stuffed artichokes and boiled seafood by the pound are available. Crawfish and spinach bread is stuffed with spicy spinach, cheese and crawfish and topped with mozzarella. No reservations. Lunch and early dinner Tue.-Sat. Credit cards and checks. $

ZOE
W Hotel, 333 Poydras St., 207-5018; www.wneworleans.com
Alligator Hash features alligator sausage, potatoes, peppers, onions and two eggs any style. Bayou Benedict includes fried green tomato, herbed Boursin cheese, crab imperial, a poached egg and hollandaise. Reservations accepted. Breakfast daily. Credit cards. $$

Pin It
Favorite

Comments

Subscribe to this thread:

Add a comment

Latest in Food & Drink Features

Readers' Favorites

Spotlight Events

  • Karatefight @ The Broad Theater
    636 N. Broad St. http://www.thebroadtheater.com

    • Last Sunday of every month

© 2016 Gambit
Powered by Foundation