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2014 Winter Restaurant Guide:
Korean Restaurants in New Orleans 

Korea House
3547 18th St., Metairie, (504) 888-0654
Korean-style barbecue is prepared by diners at their tabletop grills. Spicy dubukimchi features stir-fried pork and poached tofu with kimchi. Samgyupsal is broiled fresh bacon cooked tableside and served with house sauce. Reservations accepted. Lunch and dinner Thu.-Tue. Credit cards. $$

Little Korea
3301 S. Claiborne Ave., (504) 821-5006
Jae yook features thinly sliced pork marinated in spicy sauce and stir-fried with vegetables. Dol sot bibimbap features rice and vegetables with a fried egg on the top, served in a hot pot. Reservations accepted. Lunch and dinner Mon.-Sat. Credit cards. $$



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