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  • Amici opens on Magazine

    Amici opens on Magazine

    First of two new local pizzerias centered on coal-fired ovens debuts Uptown.
    • Jul 22, 2013

Restaurant Details

Crab and lobster ravioli are topped with Alfredo sauce. Coal-fired pizzas include the Carni Italiane pie, which features marinara, salami, prosciutto, meatballs, capicola and mozzarella. Reservations accepted. Lunch Mon.-Fri, brunch Sat.-Sun., dinner daily. Credit cards. $$$

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