quinoa salad mixed with peruvian olives, choclo, seasonal vegetables, fried salao cheese, arugula vinaigrette
10.00coriander crusted louisiana shrimp, mango, julienned red onion, avocado, tomato, greens, citrus vinaigrette
12.00gulf fish, aji amarillo, cilantro, pickled onions, avocado, choclo
11.00colombian-style la. shrimp remoulade, avocado, patacones
11.00avocado, quail egg, peruvian olive aioli
9.00deep-fried louisiana oysters, cilantro aioli, caramelized onions
10.00Roasted Corn, salao cheese, pink sauce, potato sticks
6.00Grilled Portobello, avocado, olive oil, lime juice
8.00Grilled Skewers Of Skirt Steak, chimichurri, bollo
10.00white Cornmeal Cakes, pulled pork, black beans, pickled onion
10.00mexican Masa Canoes stuffed with guacamole, chipotle chicken, cotija
9.00rocoto sauce, avocado puree, pickled vegetables, choclo, balsamic reduction, oyster mousse
14.00all cheese and olive plates come with grilled ciabatta, guava paste, grapes, pickles
Choice Of 3 Cheeses And Olives: 14.00house-smoked pork chop, wild mushrooms sauce, yucca frita
20.00jamaican bbq glaze chicken, poblano pepper and corn rissotto, sauteed greens with bacon
19.00seared la. drum fillet, hogao con chorizo and olives, creamy jalapeno soft polenta
21.00grilled skirt steak, chimichurri, grilled asparagus, manchego cheese fries
24.00deep fried whole fish, coconut rice, patacones, encurtido de mango, lime
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