Bon Ton Cafe
401 Magazine St.New Orleans, LA 70130
Central Business District
524-3386
www.thebontoncafe.com
Restaurant Details
The redfish Bon Ton is a seared drum fillet topped with lump crabmeat and lemon butter. Oysters Alvin features lightly breaded bivalves over seasoned rice pilaf with a sauce of lemon, beef broth and fresh mushrooms. Reservations recommended. Lunch and dinner Mon.-Fri. Credit cards. $$$
