Restaurant Details

Artichoke casserole is topped with pan-seared jumbo Gulf shrimp and served with vegetables and roasted new potatoes. The oven-roasted veal T-bone comes with wild mushroom Marsala sauce, vegetables, oven roasted potatoes and salad. Reservations recommended. Lunch Tue.-Fri., dinner Tue.-Sun., brunch Sun. Credit cards. $$$

Related Stories

Reviews/comments
4.4 out of 5

Showing 1-1 of 1

Add a review

 
Subscribe to this thread:
Showing 1-1 of 1

Add a review


Roll over stars and click to rate.

Map

Nearby

Friends

Become a Friend

History

© 2015 Gambit
Powered by Foundation