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Saumon grille et des crevettes is grilled salmon with shrimp and three-peppercorn sauce. The endive salad combines walnuts, grapes, blue cheese and brown sugar-Dijon vinaigrette. Reservations recommended. Lunch Tue.-Fri., dinner Mon.-Sat. Credit cards. $$$

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Steak frites features filet mignon with french fries and a choice of sauce au poivre, bearnaise or marchand de vin. Roasted duck is served with raspberry gastrique. Reservations recommended. Lunch Tue.-Fri., dinner Mon.-Sat. Credit cards. $$$

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