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The restaurant specializes in prime beef and seafood, and can host cocktail receptions, rehearsal dinners, luncheons, showers and bachelor and bachelorette parties.

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Restaurant Details

Who Dat shrimp are stuffed with crabmeat, wrapped in bacon and served with sweet Thai chili sauce and chipotle remoulade. Blackened yellowfin tuna is served with house-made pickled cucumbers, avocado, Daikon sprouts and Sriracha and wasabi aiolis. Reservations accepted. Lunch Mon.-Fri., dinner Tue.-Sat. Credit cards. $$$

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