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Bar & Grill

13 517 Frenchmen St., 942-1345; www.13monaghan.com The menu at 13 offers diner favorites and vegetarian options. The "tater tachos" are crispy baked Tater Tots smothered in melted cheddar, jalapenos, black beans, salsa and sour cream. Sesame chicken salad is combined with mixed greens and toasted almonds and served on toasted multigrain bread. No reservations. Breakfast, lunch, dinner and late-night daily. Credit cards. $

ALIBI BAR AND GRILL 811 Iberville St., 522-9187; www.alibineworleans.com The Alibi is a favorite among service industry types, especially because of its late hours. The selection of appetizers will help get a night going or end it well. The Alibi is noted for its menu of burgers, barbecue shrimp, chili cheese fries and more than 150 brands of beer. No reservations. Lunch, dinner and late-night daily, open 24 hours Fri.-Sun. Credit cards. $

THE AVENUE PUB 1732 St. Charles Ave., 586-9243; www.theavenuepub.com Graze on gourmet pub grub at this 24-hour bar overlooking St. Charles Avenue. Waffle cheese fries are tossed in a cheddar-garlic bechamel. A "grown-up" grilled cheese sandwich houses drunken goat cheese and a house-blend of artisanal cheeses between sourdough slices. Also look for beer pairings and cheese plates. No reservations. Open 24-hours daily. Credit cards. $

BALCONY BAR & CAFE 3201 Magazine St., 894-8888 Balcony Bar is a late night hang out with outdoor seating on the second story balcony as well as plenty of space inside. When late night hunger hits, try cheese fries or quesadillas. No reservations. Dinner and late-night daily. Credit cards. $

THE BEACH HOUSE 2401 N. Woodlawn St., Metairie, 456-7470 The Beach House cooks hearty burgers topped with cheese and served with french fries or sweet potato fries. The Big Ass grilled center-cut pork chop is served with potato salad, a baked potato or sweet potato. Reservations accepted. Lunch Wed.-Fri., dinner Tue.-Sun., late-night Fri.-Sat. Credit cards. $$

BEACHCORNER BAR & GRILL 4905 Canal St., 488-7357; www.beachcornerbarandgrill.yolasite.com Beachcorner is known for its 10-oz. burgers. The hot and spicy burger has jalapenos and pepper Jack cheese topped with a spicy sauce. The bacon cheddar ranch chicken sandwich also is popular. No reservations. Lunch, dinner and late-night daily. Credit cards. $

BEAR'S AT GENNARO'S 3206 Metairie Road, Metairie, 833-9226 Bear's at Gennaro's dishes up all types of po-boys, filled with fried catfish, shrimp, barbecued meats, grilled ham or french fries. Appetizers include jalapeno and onion rings. No reservations. Lunch daily. Credit cards. $

BEAR'S GRILL & SPIRITS 550 Gause Blvd., Slidell, (985) 201-8905; 1809 N. Causeway Blvd., Mandeville, (985) 674-9090; 3206 Metairie Road, 833-9226; www.bearsgrillandspirits.com The slow-cooked roast beef and gravy is popular at Bear's, where it's stuffed into po-boys, ladled over cheese fries and draped over the 8-oz. New Orleans burger. Appetizers include onion rings, fried dill pickles and buffalo wings. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $$

BROOKS SEAHORSE SALOON 1648 Gentilly Blvd., 218-4217 Just across from the Fair Grounds Race Course, this neighborhood tavern offers a wide range of bar food. The burger weighs in at half a pound and there's a veggie burger as well. Other options include egg rolls and onion rings. No reservations. Lunch, dinner and late-night daily. Credit cards. $

BRUNO'S TAVERN 7538 Maple St., 861-7615; www.brunostavern.com This neighborhood tavern has been around since the 1930s. The one-eyed jack burger is topped with bacon, fried onion rings, pepper Jack cheese and a fried egg. The Ponchatoula chicken salad is slathered in strawberry poppyseed dressing. Reservations accepted for large parties. Lunch, dinner and late-night daily. Credit cards. $

THE BULLDOG 3236 Magazine St., 891-1516; 5135 Canal Blvd., 488-4191; www.draftfreak.com The outdoor patios at both Bulldogs are good places to hang out in nice weather. The Bulldog features a wide selection of beers on draft and by the bottle. Head to the kitchen window to order burgers, nachos, quesadillas or fries. No reservations. Lunch Fri.-Sun., dinner daily. Credit cards. $

CADDYSHACK 3217 Ridgelake Drive, Metairie, 833-1799 This tavern serves pub grub to go with cold suds. The Original Caddy burger is topped with caramelized onions, and the Caribbean burger adds bacon, cheese and jerk sauce. No reservations. Lunch daily. Credit cards. $

CALYPSO PATIO BAR AND GRILL 326 Lee Lane, Covington, (985) 875-9676; www.calypsopatio.com Latin flavors meet tropical accents at Calypso. Tuna tostadas and shrimp nachos are popular appetizers. Fish tacos are filled with fried tilapia and cilantro-lime crema. Burgers, salads and pastas round out the options. Reservations accepted for large parties. Lunch Mon.-Fri., dinner Wed.-Sat. Credit cards. $$

CHECKPOINT CHARLIE 501 Esplanade Ave., 281-4847 Wash your clothes and satisfy your cravings at this corner spot. The jalapeno poppers, tots and french fries are popular appetizers. Choose from a menu of half-pound burgers, sandwiches and specials. No reservations. Open 24 hours daily. Credit cards. $

CLUBHOUSE BAR & GRILL 4617 Sanford St., Metairie, 883-5905; www.theclubhousebarandgrill.com Salads, burgers and Louisiana classics round out this eatery's menu. The Clubhouse jambalaya is made with chicken, andouille sausage and shrimp. No reservations. Lunch, dinner and late-night daily. Credit cards. $

COLUMBIA STREET TAP ROOM & GRILL 434 N. Columbia St., Covington, (985) 898-0899; www.columbiastreettaproom.com This kitchen features far more than typical pub grub. Start with an order of sauteed crab claws or barbecue shrimp. Entrees include catfish Lafayette with crawfish, mushrooms and green onions and spinach salad topped with fried oysters, almonds and feta. No reservations. Lunch and dinner Mon.-Sat. Credit cards. $

COOTER BROWN'S TAVERN 509 S. Carrollton Ave., 866-9104; www.cooterbrowns.com Order a dozen raw oysters and one of Cooter Brown's more than 400 brands of domestic and imported beer. Hungry patrons can sup on burgers, po-boys and seafood platters. Try the NOLA Philly, a sandwich stuffed with alligator sausage, green peppers, house-made onion barbecue sauce and American cheese. No reservations. Lunch and dinner daily. Credit cards. $

COPPER MONKEY BAR & GRILL 725 Conti St., 527-0869 Traditional Creole dishes like gumbo, jambalaya and red beans and rice are barroom favorites at Copper Monkey. The menu also includes burgers, quesadillas, salads and steaks. No reservations. Lunch, dinner and late-night daily. Credit cards. $

DEANIE'S RESTAURANT & BAR 7350 Hayne Blvd., 248-6700 Deanie's offers eight daily lunch specials. The regular menu's Showboat platter piles on fried shrimp, oysters, catfish, stuffed crabs and stuffed shrimp. Other entrees include the stuffed catfish St. Charles, topped with lobster cream sauce. Reservations accepted. Lunch Mon.-Sat, dinner Fri. Credit cards. $

DINO'S BAR & GRILL 1128 Tchoupitoulas St., 558-0900 Dino's Bar & Grill offers a range of tasty bar food and healthy fare. Dishes vary from salads and sandwiches to half-pound burgers. Wraps are filled with Buffalo chicken, chicken Caesar or chicken bacon ranch. No reservations. Lunch, dinner and late-night daily. Credit cards. $

DOWN THE HATCH 1921 Sophie Wright Place, 522-0909; www.downthehatchnola.com The Texas burger at this Garden District pub hosts an Angus beef patty topped with caramelized onions, smoked bacon, cheddar and a fried egg. Look for salads, wraps, wings and other casual fare. The bar also offers barbecue ribs and pulled pork. Delivery available. No reservations. Lunch, dinner and late-night daily. Credit cards. $

DRY DOCK CAFE 133 Delaronde St., 361-8240; www.thedrydockcafe.com Right off the Algiers Point ferry landing, Dry Dock offers burgers, soups, salads, New Orleans classics and sandwiches. The Best Bank burger is topped with cheese, bacon, grilled onions and mushrooms. Changing lunch specials include spaghetti and meatballs, eggplant muffulettas and soups. No reservations. Lunch and dinner daily, brunch Sun. Credit cards. $$

THE EDGE BAR & GRILL 3400 Hessmer Ave., Metairie, 780-2266 The Edge Bar & Grill offers tasty snacks and hearty meals. Appetizers include cheese and chili-cheese fries. Nightly specials include steak dishes and spaghetti and meatballs. No reservations. Lunch Mon.-Fri., dinner and late-night daily. Credit cards. $

ERNST CAFE 600 S. Peters St., 525-8544; www.ernstcafe.net This downtown tavern is known for burgers, fried seafood, po-boys and wraps. To whet your appetite, choose from appetizers like Southwest egg rolls, chicken tenders and mozzarella sticks. Other options include the grilled tuna fillet sandwich and the fried chicken wrap. No reservations. Lunch daily, dinner Sun.-Tue. Credit cards. $

F&M PATIO BAR 4841 Tchoupitoulas St., 895-6784; www.fandmpatiobar.com College students and night owls head to F&M for deluxe cheese fries topped with bacon, chili and jalapenos. Get a hamburger with your choice of shredded cheese, bacon, mushrooms, jalapenos, grilled onions and peppers or chili. No reservations. Dinner and late-night daily. Cash only. $

FAT HARRY'S 4330 St. Charles Ave., 895-9582 Fat Harry's features burgers, sandwiches, wraps, salads and other bar fare. The jazz burger is an 8-oz. patty of hot sausage and ground beef topped with cheese and barbecue sauce and dressed with lettuce, tomatoes, onion and pickles. No reservations. Lunch, dinner and late-night daily. Credit cards. $

FOX AND HOUND 1200 S. Clearview Pkwy., Harahan, 731-6000; www.foxandhound.com Salads, soups, pizzas, burgers and sandwiches are available at this spacious sports bar and restaurant. The taco salad is popular. There's a large selection of beers on draft. No reservations. Lunch, dinner and late-night daily. Credit cards. $$

HANDSOME WILLY'S PATIO BAR 218 S. Robertson St., 525-0377; www.handsomewillys.com The site of an illicit 1930s nightspot, Handsome Willy's now offers simple pleasures like beer, hot dogs, and roast beef and pulled pork sandwiches. On Fridays, free food is served on the patio. No reservations. Dinner and late-night daily. Credit cards. $

HARBOR BAR & GRILL 3024 17th St., Metairie, 835-6111 In addition to the restaurant's signature three-quarter pound hamburgers and fries, Harbor Bar & Grill serves tuna steaks and po-boys. Popular appetizers include chicken drumettes, jalapeno poppers, mozzarella sticks, meat pies and oysters bordelaise. No reservations. Lunch, dinner and late-night daily. Credit cards. $

HOOTERS 2781 Belle Chasse Hwy., Gretna, 393-7177; 4748 Veterans Memorial Blvd., Metairie, 889-0160; www.hooterslouisiana.com Hooters turns up the heat on chicken wings with sauces ranging from mild to Three Mile Island, 911 and spicy garlic. The menu also features burgers, sandwiches, salads and fried seafood. Cheese sticks, quesadillas and Buffalo shrimp are among Hooter's popular dishes. No reservations. Lunch and dinner daily. Credit cards. $$

IGOR'S BUDDHA BELLY BURGER BAR 4437 Magazine St., 891-6105 Find burgers and bar food at this Magazine Street bar. Choose from several burgers, including the Cajun burger, spiced up with Tabasco and Creole seasonings. Chicken nuggets and onion rings also are popular. No reservations. Lunch, dinner and late-night daily. Credit cards. $

IGOR'S LOUNGE & GAMEROOM 2133 St. Charles Ave., 568-9811 While you're finishing a load of laundry, get started on a char-broiled half-pound patty on the Igor burger. There also are cheese fries, jalapeno poppers and other pub grub. No reservations. Open 24 hours daily. Credit cards. $

JIGGERS BAR & GRILL 1645 Veterans Memorial Blvd., Metairie, 828-3555; www.jiggersgrill.com Jiggers serves sandwiches, pizza, salads and wraps. The 10-oz. burger has a special blend of meats and spices. Munch on 25 cent wings while cheering on your favorite New Orleans sports team. Lunch, dinner and late-night daily. Credit cards. $$

LAGER'S INTERNATIONAL ALE HOUSE 3501 Veterans Memorial Blvd., Metairie, 887-9923; www.draftfreak.com Lager's offers finger foods and traditional pub grub like the porter fries tossed in hot sauce and covered with chili, cheese and jalapenos. The crawfish banditos are whole-wheat tortillas stuffed with crawfish and cheese and topped with avocado and sour cream. Tex Mex egg rolls are filled with spicy grilled chicken, corn, peppers, onions, black beans and cheese and served with raspberry chipotle sauce. No reservation. Lunch, dinner and late night daily. Credit cards. $

LIUZZA'S BY THE TRACK 1518 N. Lopez St., 218-7888; www.liuzzabythetrack.com The signature dish at this corner bar is the barbecue shrimp po-boy, with sweet, pepper shrimp spilling out of a hollowed-out pistolette. The roast beef is soaked in gravy and covered with horseradish sauce. No reservations. Lunch and early dinner Mon.-Sat. Credit cards. $

LIVE BAIT BAR AND GRILL 200 Old Hammond Hwy., Metairie, 840-0902; www.livebaitnola.com The daily specials at Live Bait range from red beans and rice with a fried or grilled pork chop or smoked sausage to meatloaf with brown gravy and mashed potatoes. The regular menu features seafood platters, ribs, po-boys and burgers. No reservations. Lunch and dinner daily. Credit cards. $$

MELIUS BAR & CAFE 1701 Lake Ave., Metairie, 828-9446 For breakfast, try the bacon, cheese and egg sandwich on Texas toast. French fries are covered in Swiss cheese and gravy. For lunch, try the Lake Avenue grilled chicken sandwich. No reservations. Breakfast Mon.-Fri, lunch daily, dinner Mon.-Sat. Credit cards. $

OSCAR'S RESTAURANT & BAR 2027 Metairie Road, Metairie, 831-9540 Oscar's serves its half-pound hamburgers with an overstuffed baked potato. The roast beef po-boy is made with pulled, home-cooked meat, and the Oscarlotta is a version of a muffuletta served on French bread. Reservations accepted for large parties. Lunch Tue.-Sat., dinner daily. Credit cards. $

RAG'S SEAFOOD & GRILL 4960 Hwy. 22, Mandeville, (985) 792-1744; www.ragsmandeville.com Rag's chicken Pontchartrain is a boneless fried chicken breast topped with shredded pepper Jack cheese and a ladle of seafood gumbo. Other options include po-boys, salads and seafood platters. Reservations accepted. Lunch Mon.-Sun., dinner Mon.-Sat. Credit cards. $$

RED EYE GRILL 852 S. Peters St., 593-9393; www.redeyegrill.net Red Eye will help you close out a long night with a menu of bar snacks, big burgers and sandwiches. Order a sandwich with grilled tuna steak, or grab a beer and a plate of hot wings or french fries. No reservations. Lunch, dinner and late-night Mon.-Fri. Credit cards. $

RIVERSHACK TAVERN 3449 River Road, Jefferson, 834-4938; www.therivershacktavern.com Favorite sandwiches at Rivershack include the roast beef po-boy slathered with debris gravy, and a chicken sandwich fried in Italian breadcrumbs and topped with ranch dressing. The seafood platter is loaded with oysters, shrimp, catfish and alligator sausage. No reservations. Lunch, dinner and late night daily. Credit cards. $

ROCKY & CARLO'S RESTAURANT AND BAR 613 W. St. Bernard Hwy., Chalmette, 279-8323; www.rockyandcarlos.com This Chalmette favorite is the neighborhood's go-to spot for dripping roast beef po-boys and crisp onion rings. Other popular items include a breaded veal cutlet served over spaghetti. No reservations. Lunch and dinner Tue.-Sat. Credit cards. $

ROOSEVELT HOTEL BAR 116 University Place, 566-9444; www.roosevelthotelbar.com The creative cooking at this CBD lounge includes duck confit po-boys with pickled red onions and Satsuma jam, and crawfish waffle cakes made with a tarragon johnnycake batter and topped with crawfish tails and creme fraiche. Shrimp corn dogs are served with remoulade and sweet chili dressing. No reservations. Lunch, dinner and late-night daily. Credit cards. $$

SID-MAR'S RESTAURANT & BAR 3322 N. Turnbull Drive, Metairie, 831-9541; www.sidmarsrestaurant.com Sid-Mar's returns to its roots with the Bucktown Special, a roast beef and ham sandwich with brown gravy and cheese. Another favorite is the hot sausage with brown gravy and cheese. The menu also features seafood platters, hamburgers, chicken nuggets, salads and grilled shrimp. Reservations accepted. Lunch and dinner Tue.-Sun. Credit cards. $$

SIDELINES BAR & GRILL 1229 Veterans Memorial Blvd., Metairie, 831-4002 Watch sports on Sidelines' flat-screen TVs while enjoying sandwiches, burgers or wraps. House-smoked beef brisket is served on a brioche bun with onions and pepper Jack cheese. The seared tuna melt features a tuna steak with jalapeno tartar sauce, smoked Gouda, lettuce and tomato on sourdough bread. No reservations. Lunch, dinner and late-night daily. Credit cards. $

SPEAKEASY SPORTS BAR & GRILL 4345 Williams Blvd., Kenner, 466-4069 Before singing karaoke or playing pool, grab an order of hot wings, egg rolls or chicken quesadillas. Entrees include the 10-oz. burger, homemade hot tamales and sandwiches with grilled or fried chicken. No reservations. Lunch, dinner and late-night daily. Credit cards. $

STEP BROTHERS BAR & GRILL 4971 W. Napoleon Ave., Metairie, 889-9856; www.stepsbarandgrill.com The pub grub at Step Brothers includes chicken quesadillas, wraps and salads. The popular Timmy burger combines a hot sausage patty and hamburger on French bread. No reservations. Lunch, dinner and late-night daily. Credit cards. $

TAVERN ON CITRUS 5708 Citrus Ave., Harahan, 218-5186; www.myspace.com/taverncitrus Watch sports on one of nine flat-screen televisions while noshing on appetizers like chili cheese fries, Buffalo chicken tenders, onion rings and jalapeno poppers. Top a grilled black Angus beef burger with jalapenos, chili and cheese, mushrooms and Swiss, or Buffalo sauce. No reservations. Lunch, dinner and late-night daily. Credit cards. $

VIC'S KANGAROO CAFE 636 Tchoupitoulas St., 524-4329 This pub offers a taste of Australia. Hearty options include chicken and sausage jambalaya and shepherd's pie made with minced beef, vegetables and mashed potatoes and topped with melted cheddar. There's a daily sandwich special and some noshing items. No reservations. Dinner and late-night daily. Credit cards. $

WINSTON'S PUB & PATIO 531 Metairie Road, Metairie, 831-8705 This Old Metairie tavern offers hearty bar-fare standbys like half-pound cheeseburgers, onion rings and fried mozzarella sticks, as well as lighter lunch and dinner options including grilled chicken Caeser pitas. Southwestern egg rolls are filled with black beans, red peppers, cheese and onions and served with ranch sauce. No reservations. Lunch, dinner and late-night daily. Credit cards. $

ZACHARY'S BY THE LAKE 7224 Pontchartrain Blvd., 872-9832; www.zacharysbythelake.com This Lakeview bar and grill serves Creole favorites and some original creations. Sugar cane shrimp feature marinated shrimp wrapped in bacon and breadcrumbs, which are then fried and served with pickled okra. The seafood platter rounds up fried oysters, shrimp, catfish, stuffed crab, onion rings, hushpuppies, french fries and gumbo. Reservations accepted for large parties. Lunch daily, dinner Mon.-Sat., brunch Sat.-Sun. Credit cards. $$

African | American | Barbecue| Brewpub | Burgers | Cafe | Cajun | Caribbean/Cuban | Chinese | Coffee & Dessert | Contemporary | Creole | Deli | Diner | Fondue | French | German| Gourmet to Go | Greek| Indian/Pakistani | Italian| Japanese/Sushi| Korean| Latin American| Louisiana Contemporary| Mediterranean/Middle Eastern| Mexican/Southwestern| Music and Food| Neighborhood| Pan-Asian| Pizza| Sandwiches and Po-boys| Seafood| Soul Food| Steakhouse| Tapas/Spanish| Thai| Vietnamese|
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Speaking of Gambit's Restaurant Guide 2011, New Orleans Restaurants

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