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Fall Restaurant Guide 2012: Citywide 

BREAUX MART
Citywide; www.breauxmart.com
At the deli counter, crisp fried catfish with sides like mac and cheese or fried okra is a popular special. Monday's red beans and rice special comes with a baked or fried pork chop and side items. No reservations. Lunch and dinner daily. Credit cards. $

BUD'S BROILER
Citywide; www.budsbroiler.com
The No. 4 special is a char-broiled burger topped with cheddar cheese and chili or hickory smoked sauce. Hot dogs are topped with chili and cheddar cheese. No reservations. Hours vary by location. Some locations accept credit cards. $

CC'S COMMUNITY COFFEE HOUSE
Citywide; www.communitycoffee.com
CC's serves an array of hot and cold coffee drinks and teas as well as pastries, cookies, scones, muffins and more. No reservations. Breakfast, lunch and dinner. Credit cards. $

CAFE DU MONDE
Citywide; www.cafedumonde.com
Cafe du Monde serves its signature beignets loaded with powdered sugar. Wash them down with a cafe au lait or iced coffee. No reservations. Hours vary by location. Cash only. $

COPELAND'S
Citywide; www.copelandsofneworleans.com
Copeland's offers creative twists on Creole and Cajun flavors. Jambalaya pasta combines shrimp, chicken, andouille, smoked sausage, mushrooms, peppers and bow tie pasta in spicy jambalaya sauce. Shrimp Ducky features strips of duck breast sauteed in burgundy-mushroom sauce over rice or linguine. No reservations. Lunch and dinner daily. Credit cards. $$

DOT'S DINER
Citywide; www.dotsdiner.com
The Dotwich is a breakfast sandwich of scrambled eggs, a sausage patty and cheese on a grilled buttermilk biscuit. The grilled hamburger steak is topped with mushrooms, onions and brown gravy and comes with salad, a vegetable, garlic bread and hash browns or mashed potatoes. No reservations. Hours vary by location. Credit cards. $

GROUND PAT'I RESTAURANT
Citywide; www.groundpati.com
The Smoking Ring burger is topped with barbecue sauce, applewood-smoked bacon, cheese and a fried onion ring and is served with fries. The barbecued rib and chicken combo includes half a rack of ribs, a mesquite char-broiled chicken breast, salad, coleslaw, Texas toast, baked beans and a potato or vegetables. Reservations accepted. Lunch and dinner daily. Credit cards. $$

IHOP
Citywide; www.ihop.com
The breakfast sampler includes two eggs, two strips of bacon, two pork sausage links, two pieces of ham, hash browns and two buttermilk pancakes. Grilled tilapia is served with hollandaise, red potatoes, steamed broccoli and garlic bread. No reservations. Open 24 hours daily. Credit cards. $

ITALIAN PIE
Citywide; www.italianpie.com
The Mediterranean pizza features artichoke hearts, kalamata olives, red onions, tomatoes, herbed ricotta, mozzarella and pesto sauce. Fettuccini is topped with creamy Alfredo sauce grilled chicken or shrimp. Delivery available. No reservations. Hours vary by location. Credit cards. $

MCALISTER'S DELI
Citywide; www.mcalistersdeli.com
The club sandwich has layers of ham, turkey, cheddar, applewood-smoked bacon, Swiss cheese, lettuce, tomato and honey mustard on toasted wheat bread. The Spud Max potato is loaded with ham, turkey, bacon, melted Swiss and cheddar cheeses, olives, green onions and sour cream. No reservations. Lunch and dinner daily. Credit cards. $

click to enlarge Kristin Van Deventer and Kassandra Doyle serve burgers and schooners of beer at New Orleans Hamburger & Seafood Company.
  • Kristin Van Deventer and Kassandra Doyle serve burgers and schooners of beer at New Orleans Hamburger & Seafood Company.

NEW ORLEANS HAMBURGER & SEAFOOD CO.
Citywide; www.nohsc.com
The catfish plate features thin-cut fried catfish, Mardi Gras slaw, hushpuppies and garlic-herb fries. The Shrimpzilla is a shrimp po-boy topped with Swiss cheese, roast beef debris gravy and shredded cabbage in Creole mustard sauce. No reservations. Lunch and dinner daily. Credit cards. $$

PJ'S COFFEE
Citywide; www.pjscoffee.com
PJ's serves an array of hot and cold coffee drinks, including cold-dripped iced coffee. Shops also offer granita, an icy smooth frozen coffee drink, pastries, cookies and other baked goods. No reservations. Breakfast, lunch and dinner daily. Credit cards. $

PICCADILLY
Citywide; www.piccadilly.com
Southern-style fried chicken is a staple at these cafeterias. Shrimp Diablo is shrimp simmered in spicy tomato sauce served over rice. No reservations. Hours vary by location. Credit cards. $

RAISING CANE'S CHICKEN FINGERS
Citywide; www.raisingcanes.com
The Box combines four fried chicken tenderloins, tangy Cane's sauce, french fries, Texas toast and coleslaw. Wash it down with fresh-squeezed lemonade served over crushed ice. No reservations. Hours vary by location. Credit cards. $

REGINELLI'S PIZZERIA
Citywide; www.reginellis.com
The saltimbocca pizza features prosciutto, marinated chicken breast and garlic-herb sauce. The Parthenon pie is loaded with feta, artichokes, Roma tomatoes and mushrooms. No reservations. Lunch and dinner daily. Credit cards. $

ROTOLO'S PIZZERIA
Citywide; www.rotolos.com
The parma rosa pasta features blackened shrimp, Italian sausage and penne pasta tossed in creamy tomato sauce. The barbecue chicken pizza has barbecue sauce, grilled chicken and red onions on a hand-tossed pie. Reservations accepted for large parties. Lunch and dinner daily. Credit cards. $

ROUSES
Citywide; www.rouses.com
The options at Rouses vary from a salad bar and sandwiches to sushi, Asian noodle dishes cooked to order and more. Daily specials include Monday's red beans and rice with smoked sausage and Friday's fried fish, which is served over white beans and rice. No reservations. Breakfast, lunch and dinner daily. Credit cards and checks. $

VOODOO BBQ & GRILL
Citywide; www.voodoobbq- andgrill.com
Pulled pork is cooked for 14 hours over oak and pecan wood and is served with a choice of two sides and garlic-buttered Texas toast. For a side, corn pudding is a cornbread souffle baked with whole sweet corn. No reservations. Hours vary by location. Credit cards. $

WOW CAFE
Citywide; www.wowcafe.com
Wings are available in various quantities, and the sampler platter includes 3 pounds (18-24 pieces) and four sauces. The Shanghai shrimp po-boy features shrimp topped with Foo's sauce, ranch dressing and an Asian slaw of carrots, cucumbers and cilantro. WOW also serves fried boneless wings. No reservations. Hours vary by location. Credit cards. $

ZEA ROTISSERIE AND GRILL
Citywide; www.zearestaurants.com
Slow-roasted duck is crisped and served with Asian herbs and honey-soy sauce. Atlantic salmon is grilled over hardwood and served with sweet balsamic glaze. Reservation policies and hours vary by location. Credit cards. $$


Bywater | CBD | Carrollton/University | Citywide

Eastern New Orleans/Chalmette | Faubourg Marigny | French Quarter

Gentilly/Lakefront | Harahan & Jefferson/River Ridge

Kenner & Beyond | Lakeview | Metairie | Mid-City/Treme

Uptown | Warehouse District

Northshore

Abita Springs/Covington | Madisonville | Mandeville | Outskirts | Slidell

West Bank

Algiers | Gretna/Terrytown | Harvey | Marrero | Other

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