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Five dishes with figs 

Cafe Amelie
912 Royal St., (504) 412-8965
www.cafeamelie.com
Dense, chewy fruit and nut bread is served with chunky fig preserves and goat cheese.

Cowbell
8801 Oak St., (504) 298-8689
www.cowbell-nola.com
"Figgy toast" is an appetizer featuring braised andouille and sweet-sour figs with blue cheese croutons.

Creole Creamery
4924 Prytania St., (504) 894-8680; 6260 Vicksburg St., (504) 482-2924
www.creolecreamery.com
The golden summer fig ice cream is a seasonal favorite.

Eat
900 Dumaine St., (504) 522-7222
www.eatnola.com
The fig torte features dense layers of fig and blue cheese drizzled with tangy balsamic vinegar.

Merchant
800 Common St., (504) 571-9580
www.merchantneworleans.com
The Figamajig breakfast sandwich combines eggs, turkey, figs and goat cheese.

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