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Five distinctive fried oysters 

Baru Bistro & Tapas

3700 Magazine St., (504) 895-2225

www.barutapas.com

Colombian-style means fried oysters come with cilantro aioli and caramelized onions.

Dick and Jenny's

4501 Tchoupitoulas St., (504) 894-9880

www.dickandjennys.com

Fried oysters are served with white remoulade and slaw.

Grand Isle

575 Convention Center Blvd., (504) 520-8530

www.grandislerestaurant.com

Garlicky aioli complements oysters that are smoked and fried.

Red Fish Grill

115 Bourbon St., (504) 598-1200

www.redfishgrill.com

"BBQ oysters" are fried oysters coated with Crystal hot sauce and topped with blue cheese.

Rue 127

127 N. Carrollton Ave., (504) 483-1571

www.rue127.com

Cornmeal fried oysters are served with green apple, jicama, chili sauce and cider vinegar.

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