Boo Koo BBQ
3701 Banks St., 486-9080
A barbecue specialist gives a nod to Irish tradition.
1432 St. Charles Ave., 595-6755
Both the bar and brunch menu offer fish fried dark and crisp with chips.
J'Anita's at the Rendon Inn
4501 Eve St., 826-5605
Chunks of redfish are coated in NOLA Brown Ale batter.
2227 St. Claude Ave., 265-8855
This music club bangs out a serious fish and chips platter.
Winston's Pub & Patio
531 Metairie Road, Metairie, 831-8705
Old Empire meets Old Metairie and serves fish with waffle-cut chips.