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Five "high"-end munchies 

The Avenue Pub
1732 St. Charles Ave., (504) 586-9243
www.theavenuepub.com
Dump truck fries combine bechamel, roasted pork, grilled onions and port wine au jus.

Maurepas Foods
3200 Burgundy St., (504) 267-0072
www.maurepasfoods.com
Mint chocolate ice cream cookie sandwiches are served with ranger bites — mini cookies made with coconut and Cocoa Krispies.

Mopho
514 City Park Ave., (504) 482-6845
www.mophonola.com
Lemongrass and ginger chicken wings are coated in rice flour, marinated overnight and fried.

Rue 127
127 N. Carrollton Ave., (504) 483-1571
www.rue127.com
Fried chicken skins with sweet chili sauce are Rue's take on cracklins.

SoBou
310 Chartres St., (504) 552-4095
www.sobounola.com
Glazed alligator corndogs are served with okra mayonnaise and Creole mustard dipping sauce.

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