Pin It
Favorite

Five in 5: international donuts 

click to enlarge 369cd02a-b0b0-4f34-9434-cf4b9affcddf.jpg

Avo
5908 Magazine St., (504) 509-6550
www.restaurantavo.com
Italian zeppole are served with chocolate hazelnut sauce and banana gelato.

Chais Delachaise
7708 Maple St., (504) 510-4509
www.chaisdelachaise.com
Bavarian krapfen are dusted with sugar and filled with pastry cream.

District: Donuts. Sliders.Brew
527 Harrison Ave., (504) 827-1152; 2209
Magazine St. (504) 570-6945; 5637
Magazine St., (504) 313-1316
www.donutsandsliders.com
Different variations of savory Czechoslovakian kolaches include a version made with bacon, egg and cheddar.

click to enlarge 996aad54-5d03-4c2a-a5d2-74621045abf1.jpg

Del Fuego Taqueria
4518 Magazine St., (504) 309-5797
www.delfuegotaqueria.com
Chocolate stout Mexican churros are sprinkled with vanilla chamomile sugar and served with spicy chocolate creameux.

MoPho
514 City Park Ave., (504) 482-6845
www.mophonola.com
Savory annatto beignets are served with Cedar Key clams braised in a pepper jelly broth with smoked pork jowl and mint.

Pin It
Favorite

Speaking of...

Comments

Subscribe to this thread:

Add a comment

Readers also liked…

Readers' Favorites

Spotlight Events

  • Jim Jefferies @ Joy Theater
    1200 Canal St. http://www.thejoytheater.com

    • Sat., Dec. 10, 7:30 & 10:30 p.m.
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave. http://www.hiholounge.net

    • First Saturday of every month

© 2016 Gambit
Powered by Foundation