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Five places for fish & chips 

M Bistro

The Ritz-Carlton, 921 Canal St., 670-2828

www.ritzcarlton.com

On the ritzy lunch menu, Abita-battered fish and shoestring spuds come with remoulade.

Finn McCool's Irish Pub

3701 Banks St., 486-9080

www.finnmccools.com

Available Monday nights only during pub quiz; try the gravy chips.

Bombay Club

830 Conti St., 586-0972

www.thebombayclub.com

The dish is part of the current Coolinary promotion, with apple-jalapeno tartar.

Winston's Pub & Patio

531 Metairie Road, Metairie, 831-8705

Old Empire meets Old Metairie with baskets of the British pub favorite.

Stella!

1032 Chartres St., 587-0091

www.restaurantstella.com

A lavish, pricey rendition features tempura-battered halibut and taro chips.

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