Pin It

Five refreshing watermelon dishes 


2800 Magazine St., 265-0421

Watermelon skewers are paired with pork belly, tomatoes and garlic.


701 St. Charles Ave., 524-4114

Crabmeat bobs atop of watermelon gazpacho.

High Hat Cafe

4500 Freret St., 754-1366

Thick slabs make a foundation for a lump crabmeat salad.

Mayas Restaurant & Bar

2027 Magazine St., 309-3401

Try a salad of cubed watermelon, salty feta and mint.

One Restaurant & Lounge

8132 Hampson St., 301-9061

Watermelon tops a salad of arugula with golden beets, goat cheese and vanilla.

Pin It


Subscribe to this thread:

Add a comment

Readers also liked…

Readers' Favorites

Spotlight Events

  • Chris Rock @ Saenger Theatre
    1111 Canal St.

    • Sat., March 25, 7 p.m., Sun., March 26, 7:30 p.m. and Mon., March 27, 8 p.m.
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave.

    • First Saturday of every month

© 2017 Gambit
Powered by Foundation