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Food & Drink Events (Dec. 9-15, 2013) 

Dec 13
Sips of the Season and caroling

5 p.m. Friday
K. Gee's, 2534 Florida St., Mandeville, (985) 626-0530
www.kgeesrestaurant.com
The Old Mandeville Business Association hosts a holiday-themed, 14-stop family pub crawl with seasonal cocktails and drinks for kids. The event concludes with caroling at the Mandeville Trailhead. Candles and songbooks are provided. Registration $15.

Dec 13
Dolce Vita Pizzeria grand opening

6 p.m. to 10 p.m. Friday
Dolce Vita Pizzeria, 1205 St. Charles Ave., (504) 324-7674
www.dvpizzeria.com
Chef Bogdan Mocanu, formerly of Domenica, opens a restaurant featuring wood-fired pizza. There will be complimentary samples and beer and wine for sale. RSVP to info@dvpizzeria.com.

Dec 14
Pop-up brunch at Dat Dog
10 a.m. to 1 p.m. Saturday
Dat Dog, 5030 Freret St., (504) 899-6883
www.datdognola.com
My House NOLA, Dat Dog and Laura Sugerman of Sugerman's Bagels host a cash-only pop-up brunch. The menu includes bagels with gravlax, prosciutto and goat cheese strata, lemon-garlic-sage hash browns and creme brulee French toast with satsuma compote. Tickets $17. Brunch cocktails $8.50.

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