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Food and drink events in New Orleans this week (Nov. 8-14, 2016) 

Nov. 9
Sheep's Milk Cheese — More Than Manchego

7 p.m. Wednesday
St. James Cheese Company, 5004 Prytania St., (504) 899-4737
www.stjamescheese.com
The class features Spanish manchego cheese and sheep's milk cheeses from other nations. Beverage pairings are included. Tickets $30.

Nov. 11
Food truck Friday

11 a.m.-2 p.m. Friday
Spanish Plaza, 1 Poydras St.
www.riverwalkneworleans.com
The Outlet Collection at Riverwalk and My House NOLA host a food truck roundup featuring Frencheeze, Mr. Choo, Old School Eats and Petite Rouge.

Nov. 12
Celebrity chef dinner series

6:30 p.m. Saturday
Goldring Center for Culinary Medicine, 300 N. Broad St., (504) 988-9108
www.culinarymedicine.org
Kelly Fields, chef and co-owner of Willa Jean, prepares a meal as a fundraiser for the Goldring Center for Culinary Medicine. Snacks include marinated crab claws with serrano peppers and yuzu and artichoke and cheese on crostini. The dinner features tuna with sweet potatoes and tapenade; ancient grains with Louisiana citrus, pistachio and mint; chicken and ricotta dumplings with lemon verbena broth; and satsuma creamsicle with carrot and buttermilk. The meal costs $200.

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Spotlight Events

  • Gomela/to Return: Movement of Our Mother Tongue @ Ashe Power House
    1731 Baronne St. http://www.ashecac.org

    • Thursdays-Sundays, 7:30 p.m. Continues through Jan. 29
  • Sea of Common Catastrophe @ University of New Orleans
    Robert E. Nims Theatre, Performing Arts Center, St. Anthony Drive off of 2000 Lakeshore Drive http://www.theatre.uno.edu

    • Thursdays-Saturdays, 8 p.m. Continues through Jan. 28
  • White Rabbit Red Rabbit @ St. Charles Ave. Baptist Church Fellowship Hall
    583 Broadway St.

    • Thursdays, Fridays, 8 p.m. Continues through Jan. 27
    • Buy Tickets
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave. http://www.hiholounge.net

    • First Saturday of every month
  • St. Claude Second Saturdays @ St. Claude Arts District
    2820 St. Claude Ave.

    • Second Saturday of every month
    • 4 going/interested

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