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food & Drink Events (Jan. 27 - Feb. 1) 

Jan 29
Bacon Grease food truck roundup
6 p.m. to 9 p.m. Wednesday
Finn McCool's Irish Pub, 3701 Banks St., (504) 486-9080
www.finnmccools.com
My House NOLA's bacon-centric event features Foodie Call's brie L.T., The NOLA Truck's blackened shrimp po-boy and other dishes featuring bacon. Vegetarian options are available.

Feb 1
Whole Foods Market preview party
Noon to 3 p.m. Saturday
Whole Foods Market, 300 N. Broad St., (504) 434-3364
www.wholefoodsmarket.com
The sneak preview includes samples and healthy eating seminars.

Feb 1
The Pot and the Palette Cookbook exhibit opening
2 p.m. to 4 p.m. Saturday
SoFAB Culinary Library, 1609 Oretha Castle Haley Blvd., (504) 569-0405
www.southernfood.org
Student art paired with recipes is displayed and chefs featured in the cookbook serve samples of their dishes.

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Spotlight Events

  • Lundi Gras on the Mississippi @ Spanish Plaza
    1 Poydras St.

    • Mon., Feb. 27, 12-6:30 p.m.
  • Red Beans Parade @ Marigny Opera House
    725 St. Ferdinand St. http://www.marignyoperahouse.org

    • Mon., Feb. 27, 2 p.m.
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave. http://www.hiholounge.net

    • First Saturday of every month

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