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Could edible coffee cups be the next food trend? 

"This type of edible packaging is definitely aligned with the global consumer mindset in terms of sustainability and simplifying their life,"

— Food industry consultant Shilpa Rosenberry quoted in a New York Times story about the introduction of an edible coffee cup — "a wafer coated in sugar paper and lined with a heat resistant white chocolate" — at KFC restaurants in England. Italian coffee company Lavazza also is developing an edible cup.

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