The Hi-Ho experience ranges from wild Jazz Fest nights to mellow, smoke-free bluegrass jams and red beans and rice on Monday and Lil' Stooges band and barbecue on Thursday. The Wandering Buddha prepares Korean and vegan fare. Open daily. Smoking allowed. Food available.

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This all-vegetarian Korean kitchen inside the Hi-Ho Lounge packs plenty of flavor. Spicy house-made kimchi and other pickled condiments adorn noodle and rice dishes. Braised tofu is a hearty choice. Order from the service window around back or inside at the bar. Dinner and late-night Tue.-Wed., Fri.-Sun. Cash only. $

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