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Restaurant Details

This gastropub specializes in Irish fare (often with a local twist, such as the Irish gumbo) and offers an extensive bar menu with a variety of whiskeys. There's brunch on weekends, featuring generously sized omelets. The restaurant also hosts traditional Celtic musicians on Monday and has other special events periodically. Open daily. Full restaurant menu. Happy hour 3 p.m.-6 p.m. Mon.-Fri.

Upcoming Events

  • Crossing Canal with Ruby Ross and Patrick Cooper (General)

    • Fri., Jan. 20, 7 p.m. and Sat., Jan. 21, 7 p.m.
  • Traditional Irish music session (General)

    • Mondays, 7 p.m. Free
    • 4 going/interested
  • Patrick Cooper (General)

    • Wed., Jan. 18, 6 p.m., Thu., Jan. 19, 6 p.m., Wed., Jan. 25, 6 p.m. and Thu., Jan. 26, 6 p.m.

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Past Events

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