The Jaeger-rita is the restaurant bar's signature cocktail and a good precursor to seafood dishes that include a Maine lobster special Wednesday and Thursday and char-grilled oysters on Saturday. Open Wed.-Sun. No smoking. Full restaurant menu. Happy hour 4 p.m.-6 p.m. Wed.-Fri.

Restaurant Details

Char-grilled oysters are topped with breadcrumbs, cheese and garlic butter. Jaeger's also offers po-boys, seafood platters and boiled seafood including crawfish, crabs, lobster and shrimp. Reservations accepted for large parties. Lunch Wed.-Sun., dinner Tue.-Sun. Credit cards. $$

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