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Tamarind fish soup features tilapia, pineapple, okra, bean sprouts, tomato, onion, cilantro and celery in spicy, tangy tamarind broth served with jasmine rice. Com thit nuong is pork marinated with lemon grass, char-grilled and served with lettuce, cucumber, Roma tomatoes and pickled vegetables over rice. Delivery available. Reservations accepted for large parties. Lunch and dinner Tue.-Sun. Credit cards. $

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