Starting this month, Jughead's (housed in The Joint's original location) presents its permanent menu that maintains its signature cheesecake but adds breakfast along with specialty martinis and cocktails, including the Key-lime pie and s'more martinis and a creamsicle cocktail. Open Wed.-Mon. Smoking allowed on patio. Full restaurant menu.
The surf and turf po-boy is part rib-eye steak, part grilled or sauteed shrimp, topped with horseradish sauce. Breakfast cheese steak features scrambled eggs with cheese steak dressings. Delivery available. No reservations. Breakfast, lunch and dinner Mon.-Wed. Credit cards. $