The bar at this Mid-City eatery offers original creations including the Mid-City punch, in addition to offering nightly specials on wine and beer. Stop in for brunch and enjoy Cajun takes on egg dishes. Open daily. No smoking. Full restaurant menu. Happy hour 3 p.m.-6 p.m. Tue.-Sat.
Grilled drum is served on top of a crab cake with seafood cream sauce and vegetables. The double-cut pork chop is served with portobello demi-glace and sweet potato mash. No reservations. Lunch and dinner Mon.-Sat., brunch Sun. Credit cards. $$