Restaurant Details

Alaskan king crab claws are served with passion fruit butter. Sauteed loup de mer is Mediterranean sea bass served with hen-of-the-woods mushrooms, wilted spinach and Marsala cream. Reservations recommended. Dinner Mon.-Sat., lunch Tue.-Sat. Credit cards. $$$

Related Stories

Reviews/comments
4.1 out of 5

Showing 1-1 of 1

Add a review

 
Subscribe to this thread:
Showing 1-1 of 1

Add a review


Roll over stars and click to rate.

Map

Nearby

Related User Lists

History

© 2014 Gambit
Powered by Foundation