Pin It
Favorite

Restaurant Details

Crispy duck breast is served with fig-whiskey glaze and tasso and sweet potato hash. Flash-fried Gulf oysters are topped with creme de brie and applewood-smoked bacon and served over creamed spinach. Reservations recommended. Dinner Wed.-Sun. Credit cards. $$$

Reviews/comments
4.5 out of 5

Showing 1-1 of 1

Add a review

 
Subscribe to this thread:
Showing 1-1 of 1

Add a review


Roll over stars and click to rate.

Map

Nearby

© 2016 Gambit
Powered by Foundation