The first-floor barroom is a popular late-night hub, with people crowding around the long bar or playing pool. The generally quieter upstairs lounge hosts jazz, blues, acoustic bands and DJs. Tapas are available in both bars. Open daily. Smoking allowed downstairs. Full restaurant menu.

Restaurant Details

Hot and cold Spanish tapas are available from the bar’s upstairs kitchen. Goat cheese croquetas are lightly fried goat cheese balls served with caramelized onions and honey. Coca de la casa is crispy flatbread topped with local greens, tomatoes, garlic and manchego cheese. No reservations. Dinner and late-night daily. Credit cards. $

Price: $-$$ ($5-$15)

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