This coffeeshop serves French press coffee ground to order, quiches and a menu of hot and cold sandwiches. The Provencal features smoked bacon, Havarti, tomatoes and thyme. The saltimbocca tops a chicken breast with bacon, sage and goat cheese. No reservations. Breakfast, lunch and early dinner daily. Credit cards. $

Restaurant Details

The Vieux Carre cold French sandwich tops Gulf shrimp with dill, garlic aioli and fried shallots. The Boeuf features local roast beef, caramelized onion, Swiss cheese and horseradish cream. No reservations. Breakfast, lunch and early dinner daily. Credit cards. $

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