With Carnival season about to kick into full swing, there's no better time for indulgence. Gambit's winter restaurant guide features a parade of culinary delights and a feature on New Orleans' alternative dining options, "Not just restaurants anymore".
The winter guide is arranged by cuisine type and there's everything from steakhouses to seafood restaurants, donut shops and ice cream parlors, creperies and cafes, burgers and barbecue, tacos and tapas, sushi and sandwiches. Listings include information about menu items, reservation policies and hours of operation.
African | American | Bar & Grill | Barbecue
Brewpub | Burgers | Cafe | Cajun | Caribbean/Cuban | Chinese
Coffee & Dessert | Contemporary | Creole | Deli | Diner
Filipino | Fondue | French | German | Greek | Indian & Pakistani
Irish | Italian | Japanese/Sushi | Korean | Latin American
Louisiana Contemporary | Mediterranean/Middle Eastern
Mexican/Southwestern | Music and Food | Neighborhood
Pan-Asian | Pizza | Sandwiches & Po-boys | Seafood | Steakhouse
Tapas & Spanish | Thai | Vietnamese