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This Irish Channel mainstay celebrated its 60th birthday last year. It draws locals and tourists for its signature po-boys and its selection of Irish brews, including Guinness, Harp, Beamish and Smithwick's. Open daily. Smoking allowed. Full restaurant menu.

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Gravy drips from the roast beef po-boy at this corner pub. A full menu of hearty sandwiches, including shrimp and oyster po-boys, is complemented by bar snacks like cheese fries and boudin balls. No reservations. Lunch and dinner daily. Credit cards. $

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