Tags: ,

Restaurant Details

Pulled pork and bacon barbecue pizza comes with cheddar cheese and red and green onions. Build-your-own salads feature vegetables from local farmers markets and dressings by Liberty's Kitchen. No reservations. Lunch and dinner Mon-Sat. Credit cards. $

Related Stories

  • Review: Pizzicare

    Ian McNulty on the Tulane Avenue slice emporium
    • Jul 3, 2012

Past Events

Reviews/comments

Subscribe to this thread:

Add a review


Roll over stars and click to rate.

Map

Nearby

Friends

Become a Friend

© 2014 Gambit
Powered by Foundation