This is a past event.

Punch 'n Rum Gumbo 

When: Mon., May 6 2013
Cocktail experts Dale DeGroff and Simon Ford make punch and rum cocktails and challenge the chef to create complimenting gumbo. Admission $28 Southern Food and Beverage Museum and Museum of the American Cocktail members, $35 nonmembers. 5 p.m.

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