This Uptown sushi restaurant has two-for-one specials on a variety of drinks from 3 p.m. to 6 p.m. every day for patrons who are dining. If you want something exotic, ask for the hot sake with a quail egg. Open daily. Smoking on patio. Full restaurant menu.

Restaurant Details

The Kuruma shrimp features jumbo shrimp stuffed with snow crab and served with peanut-wasabi sauce. The po-boy roll combines shrimp tempura, soft-shell crab, crawfish and lettuce in sesame soy paper. Reservations recommended. Lunch and dinner daily, late night Fri.-Sat. Credit cards. $$

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