Restaurant Details
One tapas option features caramelized diver scallops served with mango and green tomato pico de gallo. Paella Valenciana, prepared for two people, is a traditional seafood paella from Valencia, Spain. Reservations accepted. Lunch and dinner daily, brunch Sat.-Sun. Credit cards and checks. $$
Past Events
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Meet, Plan, Go!
- Tue., Oct. 18 2011
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Women & Wine on Wednesdays
- Wed., Aug. 17 2011
