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   CellarDoor (916 Lafayette St., 504-383-5583; hosts a one year anniversary party July 14. The restaurant also will launch a series of summer happy hour deals including an all-night happy hour special on Mondays, half-off bottles and glasses of wines on Wednesdays and service industry night on Sundays, when burgers and beers will be half price.

  The anniversary party is from 9 p.m. until closing, and chef Jamielyn Arcega will prepare tuna tartare, lamb loin chops and other dishes. The bar will debut several new cocktails that week as well.

   French Quarter seafood restaurant GW Fins (808 Bienville St., 504-581-3467; is bringing back its three-course "Fins Feast" menu starting July 5. The $37 prix-fixe menu will be offered Sundays through Thursdays during the month of July and will feature a rotating menu of seafood dishes. Past years have included salmon carpaccio and wasabi-crusted wahoo.

   The Country Club (634 Louisa St., 504-945-0742; is launching a bi-monthly Drag Dinner every second and fourth Tuesday of the month. It already hosts a long-standing drag brunch on the first and third Saturdays of the month.

  Beginning at 7 p.m. July 14, the restaurant, bar and pool will offer dinner and a show hosted by Miss Nicole Lynn Fox.

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