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Starters
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House Made Boudin Balls
with creole mustard
8.00
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Duck Fat Confit Chicken Wings
with pickled peach bbq sauce
10.00
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Korean Barbecue Chicken Skewers
with orange wedges & sesame seed
9.00
-
Seared Louisiana Lump Crab Cake
over grilled asparagus & pancetta
14.00
-
Canjiquinha Brazilian Pork
& corn grit stew
8.00
-
Pan Fried Tofu
with watercress, mint & ginger soy vinaigrette
10.00
-
Soup Du Jour
6.00
-
Salads
-
Shrimp “cocktail” Salad
boiled louisiana shrimp over hydroponic boston lettuce, grilled red onions & remoulade vinaigrette
12.00
-
Roasted Butternut Squash & Apple Salad
with blue cheese, dried cranberries & belgian endive with balsamic vinaigrette
11.00
-
Winter Salad
bitter greens, chile roasted almonds & goat cheese with apricot vinaigrette
11.00
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Caesar Salad
romaine, parmesan cheese & croutons
9.00
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House Salad
romaine, tomato, red onion & croutons
7.00
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Sandwiches
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Roasted Vegetable & Arugula On Ciabatta
with tahini dressing
10.00
-
Grilled Duck Confit
with nutella, apple butter & mozzarella
12.00
-
Club’s Blt
nueske's applewood smoked bacon, arugula & roasted tomato
11.00
-
Club’s Club
triple decker piled high with turkey, ham, bacon, cheddar, swiss, lettuce, tomato, onion, creole mustard & aioli
11.00
-
Chipotle-lime Chicken Sandwich
with cheddar cheese & nueske's applewood smoked bacon on a bun
10.00
-
Club ½ Pound Black Angus Burger
with lettuce, tomato, red onion & aioli add cheddar, swiss, bleu cheese, mushrooms, roasted red peppers, grilled red onion add $1
10.00
Add Bacon Or Goat Cheese: 2.00
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Pizza
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12” Pie
with housemade tomato sauce & mozzarella
10.00
-
Toppings
pepperoni, pineapple, garlic, basil, jalapenos, cremini mushrooms, olives, roasted red peppers, grilled red onion
Each: 1.00
-
Premium Toppings
pesto base, anchovies, bacon, ham, blue cheese, goat cheese, swiss, cheddar
Each: 2.00
-
Entrees
-
Seared Scallops
with cauliflower puree, shaved asparagus salad & crispy pancetta
22.00
-
Smoked Pork Chop
with roasted butternut squash, collard greens & pecan butter
22.00
-
Buttermilk Fried Chicken Breast
with mashed potatoes, haricot vert & chicken gravy
18.00
-
Osso Bucco Meatloaf
piled high with mashed potatoes & fried onion rings on a bun
17.00
-
Grilled Flat Iron Steak & House Cut Fries
with pistou
23.00
-
House Made Linguine Du Jour
please ask your server about our special daily preparation
20.00
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Add-ons
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Chicken
4.00
-
Shrimp
6.00
-
Crab
6.00
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Sides
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Sauteed Haricot Vert
5.00
-
Grilled Asparagus
5.00
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Smoky Mac N Cheese
5.00
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House Cut Fries
5.00
-
Mashed Potatoes
5.00
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Desserts
-
Root Beer Float
with vanilla ice cream
6.00
-
House Made Granola
greek yogurt & seasonal fruit parfait with local honey
6.00
-
Bourbon & Pecan Panna Cotta
with pecan sandies
6.00
-
Chocolate Bread Pudding
with condensed milk
6.00
-
Goat Cheese Caramelized Apple Sopapilla
with steen’s syrup
6.00
-
Warm Fruit Cobbler
6.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
