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Restaurant Details

The breakfast fare at Ruby Slipper includes shrimp and grits combining Gulf shrimp, Abita Amber rosemary reduction, creamy stone-ground grits and a biscuit. The cochon po-boy features pork debris, arugula and balsamic grilled red onions. No reservations. South Cortez Street: Breakfast and lunch Tue.-Fri., brunch Sat.-Sun. Magazine Street: Breakfast and lunch daily. Credit cards. $


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