Pin It
Favorite

Tomas Bistro 

Tomasito's, the short-lived Mexican restaurant, has been transformed with a new chef and a new concept. It's now called Tomas Bistro (755 Tchoupitoulas St., 527-0942) and serves contemporary Creole cuisine from Guy Sockrider, formerly chef at Roux Orleans and Muriel's Jackson Square. Like Tomasito's, Tomas is run by Tommy Andrade of Tommy's Cuisine (746 Tchoupitoulas St., 581-1103; www.tommysneworleans.com). Dinner is served nightly and there's a courtyard for outdoor dining.

Pin It
Favorite

Speaking of...

Comments

Subscribe to this thread:

Add a comment

Latest in New Orleans Food News

Readers' Favorites

Spotlight Events

  • John Cleese and Eric Idle @ Saenger Theatre
    1111 Canal St. http://www.saengernola.com

    • Sat., Dec. 3, 8 p.m.
  • Close Me Out @ Hi-Ho Lounge
    2239 St. Claude Ave. http://www.hiholounge.net

    • First Saturday of every month

© 2016 Gambit
Powered by Foundation