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Fondue

THE MELTING POT 1820 St. Charles Ave., 525-3225; www.meltingpot.com Grab a fork and go for a dip (or several) at this fondue favorite. Fontina and Butterkase cheeses fill a garlicky spinach and artichoke fondue. For dessert, try the white chocolate creme brulee, or choose from a decadent list of chocolate fondues. Reservations recommended. Dinner daily. Credit cards. $$

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