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Soul Food

BIG MOMMA'S CHICKEN AND WAFFLES 5741 Crowder Blvd., 241-2548; Big Mamma's serves hearty combinations like the six-piece which includes a waffle and six fried wings served crispy or dipped in sauce. In the morning, the Mamma-Licious breakfast combo includes eggs, bacon, grits, toast and a waffle. Choose from side items like fries, barbecue baked beans or mac and cheese. No reservations. Breakfast, lunch and dinner daily. Credit cards. $

CHICKEN SUE'S 203 W. Harrison Ave., 371-5546 Fried chicken cooked-to-order is the specialty at Chicken Sue's. Other dishes include the Cuban sandwich, muffulettas, eggplant fries, hot tamales and fried seafood platters. Chicken Sue's also serves barbecue rubs and assorted wraps. No reservations. Lunch Mon.-Sat., early dinner Mon.-Fri. Credit cards. $

ORLEANS SEAFOOD 3301 S. Claiborne Ave., 821-5007 Creole and Chinese cuisine mix at Orleans Seafood. Asian favorites like cashew chicken and beef with broccoli are served alongside steaming plates of red beans and rice with pork chops or smoked sausage. No reservations. Lunch and dinner Mon.-Fri. Credit cards. $

WILLIE MAE'S SCOTCH HOUSE 2401 St. Ann St., 822-9503 For more than 50 years, Willie Mae's has served its version of wet-battered fried chicken, red beans and rice, corn bread and veal chops. Side items include fries, salads and greens. No reservations. Lunch daily. Credit cards. $

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Speaking of Gambit's Restaurant Guide 2011, New Orleans Restaurants

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