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Friday, April 15, 2016

Milkfish pops up at Killer Po-Boys May 2

Posted By on Fri, Apr 15, 2016 at 5:05 PM

click to enlarge Filipino concept Milkfish is popping up at Killer Po-Boys on May 2. - COURTESY MILKFISH/FACEBOOK
  • COURTESY MILKFISH/FACEBOOK
  • Filipino concept Milkfish is popping up at Killer Po-Boys on May 2.

Roughly a month after the Mid-City restaurant closed, Milkfish is returning to its original pop-up status. The Filipino concept from chef Cristina Quackenbush is popping up at Killer Po-Boys (219 Dauphine St., 504-462-2731) Dauphine Street location May 2.

Quackenbush first launched her pop-up in 2012, hosting events at some of Adolfo Garcia’s restaurants before moving on to Marigny bar Marie’s, and a long run at Who Dat Cafe before she and her husband Dean Lambert secured the Mid-City location. Quackenbush closed her Carrollton Avenue restaurant in March, after a two-year run at the spot, where she fostered other like-minded business ventures from pop-ups around the city.

Milkfish will also pop up at the new Broad Theater (636 N. Broad St.) in Mid-City on Saturdays.

The event at Killer Po-Boys, which also started as a pop-up inside the Erin Rose bar, includes a five course tasting menu with optional wine, beer and cocktail pairings.

To RSVP for the event, click here. 

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