A house-baked pretzel is served with cheese sauce and Creole mustard. Cajun chicken pasta features blackened chicken, spicy Cajun cream, roasted tomatoes, pasilla onions, spinach and roasted corn. Reservations accepted. Lunch and dinner daily, brunch Sun. Credit cards. $$
Looking for your lost shaker of salt? Find it here, along with a huge selection of tropical libations, live music and fellow Parrotheads scanning the restaurant in hopes of spotting its namesake owner, who is a New Orleans Saints fan and occasional visitor to the restaurant. Open daily. No smoking. Full restaurant menu. Happy hour 4 p.m. daily.
A 10-ounce burger is dressed to order and served with fries or sweet potato fries. Grilled chicken breast tops a salad of spinach, dried cranberries, red onion, candied pecans, Gorgonzola and raspberry-balsamic vinaigrette. No reservations. Lunch and dinner daily. Credit cards. $
The flaming fountain in the center of the courtyard is the eye of the storm at this complex of barrooms. Servers in green tuxedo jackets deliver signature hurricanes in hourglass-shaped glasses. The piano lounge is a popular destination for patrons to make requests and sing along with dueling pianists. Open daily. Full restaurant menu.
The shrimp po-boy is dressed with lettuce and tomato and can be served with seafood gumbo. Red beans and rice is made with either smoked or hot sausage and comes with a side of French bread. Delivery available. Reservations accepted. Breakfast and lunch Mon.-Sat. Credit cards. $$