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Restaurant Details

The 175-year-old Creole institution serves signature dishes such as oysters Rockefeller topped with pureed greens and seasoned breadcrumbs. Oysters Foch are served over toast with pate and Colbert sauce. Reservations recommended. Lunch and dinner Mon.-Sat., brunch Sun. Credit cards. $$$

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  • An August Night at Antoine's (Events)

    • Sat., Aug. 26, 7 p.m.

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